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Burns Supper

January 25, 2020 @ 7:00 pm - 11:00 pm

3 Course traditional Burns supper celebrating the life & works of the national Bard, Robert Burns.

Starter: Cock-a-leekie soup.

Mains: Haggis, Neeps & Tatties.

Sweet: Cranachan.

Cost per person £15.00 partners welcome.

Due to catering limitations, there will unfortunately be limited ticket availability.

In the first instance please express you interest, by adding your name and number of tickets required to the Burns supper list at the bar.

Details

Date:
January 25, 2020
Time:
7:00 pm - 11:00 pm
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